Looking for a healthier base for all your fave pizza toppings? Then you should set sail with these too-cute zucchini boats from In Sonnet's Kitchen. While she was on a mission to cut out grains and gluten she created these little gems that let me indulge my pizza-loving side without being weighed down by the pie part of pizza pie! She goes full vegan with this dish by using nutritional yeast, but you could use low-fat mozzarella in its place. While I happen to think her toppings make for the prettiest presentation, you can personalize your boats with your favorite skinny toppings.