Nothing says Summer better than this delicious and sweet tasting recipe for Skinny Tropical Cupcakes. This cupcake recipe is perfect for a weekend get-together or a family barbecue. I really wanted to bring out the tropical flavor in these cupcakes and make them on the lighter side, so I swapped out the oil for a container of Dannon® Light Toasted Coconut Yogurt and used dried tropical fruit in the cake mix. I used the Archer Farms brand of dried tropical fruit and you can pick up at Target. The cupcakes are delicious right out of the oven but if you are looking to frost the cupcakes, I came up with an easy recipe for Skinny Coconut Cream Cheese Frosting. I served these cupcakes at a get-together over the weekend and they were a huge hit!