Photo Credit: "Gourmande In The Kitchen"

In the mood for a finger licking, flavor-packed treat? This original gluten-free recipe for Baked Eggplant Fries is truly a knockout. Cumin, coriander, and cayenne pepper coat the fries and give them a kick of heat, followed with a cool, sharp goat cheese dip served on the side. Your taste buds won't know what hit them after you devour these flavorsome fries (and trust me, they go quickly!)