skinny fried green tomato blt

Photo Credit: "The Skinny Fork"

Green tomato? What's that? Basically it's an unripe tomato. Nothing fancy here. It is firmer and more tart than its ripened brethren. Now, what do you do with unripe tomatoes? Well, lots of people fry them, but this recipe opts for a skinny take. It also hollows out the sandwich bun to save you about 100 calories and utilizes a spicy mayo to bring the bacon, lettuce and tomatoes together.