Crust:

• 1 cup dry quinoa
• ¼ cup melted coconut oil
• ¼ cup coconut sugar

Mint layer:

• 1 cup raw cashews
• ½ cup water
• 1 Tbsp lemon juice
• 1/6 cup coconut sugar
• 1/6 cup fresh mint leaves
• 1-2 tsp spirulina powder, as desired
• 1 Tbsp coconut oil
• 2 Tbsp chia seeds

Vanilla layer:

• 1 1/6 cups raw cashews
• ½ cup water
• 1 Tbsp lemon juice
• 1/6 cup coconut sugar
• 1 Tbsp coconut oil
• 2 Tbsp chia seeds
• 1 tsp vanilla extract

Pink layer:

• 1 cup raw cashews
• ½ cup water
• 1 Tbsp lemon juice
• 1/6 cup coconut sugar
• 1 Tbsp coconut oil
• 2 Tbsp chia seeds
• ¼ cup red beet

• Pinterest

Share Link: