Who says vegetables can’t be fun? Authors Drew Ramsey M.D. and chef Jennifer Iserloh accomplish just that in the redesigned and re-imagined hardcover edition of their cookbook “Fifty Shades of Kale: 50 Fresh and Satisfying Recipes that are Bound to Please.” This gorgeous cookbook is as entertaining as it is informative, and it offers pictures so stunning you will want to keep it on your coffee table instead of in your kitchen! (photo credit)
As a “Kale Virgin” myself, I found this to be more than a cookbook, but a guide into the kale underground (Get it? Kale grows in the ground). The book isn’t just filled with exciting and sometimes risqué recipes (Chocolate Kale Fudge Pops), it offers a nutritional overview, kale cooking tips, and a tutorial on the many varieties of kale.
Buy it here!