Here is a great make-ahead appetizer everyone will love!  (And at just 95 calories for 5 pieces, who wouldn’t?!)

Ingredients:

• 8 oz. 1/3 less fat cream cheese (I’ve found that “fat free” just doesn’t work.)
• 8 oz. fat free sour cream
• 1 cup shredded cheese
• 4.5 oz. (1 small can) diced olives
• 4 oz. (1 small can) diced green chilies
• 5 Lo Carb Tortillas

Directions:

Mix all ingredients (except tortillas) together until well blended. I use my mixer because I hate mixing cream cheese with anything by hand! haha

Lay tortillas out on a clean work surface. Divide cream cheese mixture and spread evenly – completely covering the surface of the tortilla.

Roll tortillas “jelly roll” style

Wrap each roll in plastic wrap (to keep the tortilla from getting hard) and refrigerate for at least one hour – I always chill them overnight though – these are my make ahead appetizer!

After chilling, unwrap and cut rolls into slices

Arrange slices on a platter and share!